Menu
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Salads
All salads are served with bread (300 g salad, 120 g bread).
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SALAD WITH CHICKEN
16.50
Lettuce, chicken, paprika, maze, tomato, bean, cucumber, pickled cucumber, served with herb–garlic dressing.
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SPRING SALAD
17.00
Lettuce, nuts, apple, mozarella, served with yoghurt-garlic dressing.
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COCTAIL SALAD WITH TUNA
17.50
Lettuce, tomato, cucumber, pineapple, tuna, served with Andalusian dressing.
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ITALIAN SALAD
17.00
Lettuce, pasta, tomato, green peas, cucumber, onion, pieces of fried chicken, served with vinegrette dressing.
