Menu

  • Desserts & cakes

  • Desserts


  • PEAR IN THE FIRE

    16.00 z³

    Two hot pears, served with amaretto sauce.

  • FRUIT SALAD

    14.00 z³

    Seasonal fruits with whipped cream.

  • KIWI MOUSSE

    14.00 z³

    Mixed fruit of kiwi, served with biscuits sponged with almond liqueur, choclate and a dash of whipped cream.

  • PANACOTTA

    15.00 z³

    Italian desserts, served with chocolate sauce.

  • HOT BANANA WITH ICE CREAM

    11.50 z³

  • Ice cream


  • POMPOK

    10.00 z³

    Three balls of various ice cream, whipped cream, dried fruit, with no addition of alcohol.

  • ADVOCATE ICE CREAM

    14.50 z³

    Three ice cream balls, chopped fruit, advocat, whipped cream, dried fruit.

  • SUNNY CUP

    17.50 z³

    Four ice cream balls, chopped fruit, cherry vodka, whipped cream, dried fruit.

  • ROYAL CUP

    24.00 z³

    Five ice cream balls, a banana, chopped fruit, advocate, whipped cream, dried fruit.

  • Cakes


  • CHOCOLATE CAKE WITH ADVOCAT

    8.50 z³

  • APPLECAKE

    8.50 z³

  • CHEESE CAKE

    8.50 z³

  • CHOCOLATE CAKE WITH WHIPPED CREAM

    8.50 z³

  • RUM CAKE

    8.50 z³

  • POPPY CAKE

    8.50 z³

  • HOT APPLECAKE WITH VANILLA ICE CREAM

    10.00 z³


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© 2011 Pod SÅ‚oÅ„cem ® Restaurant / Gehanowska Café

Design & implementation: cinthor / killah